Food Observations

A blog for eaters

Homemade pasta

With homemade bread too! The meatballs were frozen from Costco. The ultimate dichotomy I suppose. Anyway, it all turned out great. All this from scratch. The pasta was made from half white flour and half Semolina with eggs. Came together just right for my first time trying. Used the Atlas 150 pasta machine. The bread was my wife’s recipe. A standard crusty white I think.




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