Food Observations

A blog for eaters

25 Nov 2012
1 Comment

Homemade French rolls

Well my wife did it again with her baking prowess. Today was homemade French roll loaves which were used for our meatball sandwiches tonight. Sliced openface with hearty meatballs and a rich tomato sauce topped with shredded mozzarella and finished under the salamander.

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One thought on “Homemade French rolls”

  1. Sweet Senioritis on said:

    These look amazing!!!!

    Reply ↓

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