Food Observations

A blog for eaters

Meatball sandwiches

Last minute light meal tonight. Used some small French rolls and frozen Costco meatballs warmed up in leftover jarred sauce. Built sandwiches then crowned them with a daub of Italian five cheese blend, then under the salamander for a few minutes. I don’t really have a true salamander but it sounds cooler than “toaster oven broiler”.

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