From the Par Lounge down the street. Actually it’s from the Oaks Grill kitchen, but eaten in the Par Lounge. That must have made it taste better. Maybe it was the happy hour drafts helping…
these look delish! If you ever find yourself in the UK, you’ve gotta check the fish and chips out at the Sea Shell in Lisson Grove. Here’s a link to a post I wrote about it.
Sounds good. I would love some UK fish and chips
Fill in your details below or click an icon to log in:
You are commenting using your WordPress.com account. ( Log Out / Change )
You are commenting using your Twitter account. ( Log Out / Change )
You are commenting using your Facebook account. ( Log Out / Change )
You are commenting using your Google+ account. ( Log Out / Change )
Connecting to %s
Notify me of new comments via email.
Enter your email address to follow this blog and receive notifications of new posts by email.
Join 441 other followers