Food Observations

A blog for eaters

Stir Fresh Mongolian Grill

This is one of those many Mongolian girl type places you see around.  It’s a neat concept, but kind of tricky for a first timer.  You go through a buffet style line stuffing shaved frozen meats (of mediocre quality) into your bowl, then noodles, vegetables, etc.  It’s really an art to stuff as much as you can into one bowl!  You end up with an array of flavoring and spice type sauces at the end.  This is where trial and error along with experience come into play.  When all filled up you hand it to the cooks circling a huge round flattop grill where they cook it all up and plate it for you.    

  
  

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