Food Observations

A blog for eaters

Wendy’s

Ramona Wendy’s for lunch the other day! Tried the “limited time only” GoudaBacon Cheeseburger. For $5.29 (sammich only) it’s made with aged gouda, swiss gruyere fondue, applewood smoked bacon, etc., all on a brioche bun.  It was really good, but pretty messy with all the oozing drips. Not recommended for in-car dining! (Especially while driving).

This is another Wendy burger that looks pretty close to their promotional material. The fondue was better than expected with a decent flavor and good body. Wasn’t all watery and bland.

Burger came out hot & juicy and the brioche bun seemed fresh and stayed together throughout the eat. Nice change from the last burger I had at JIB…



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