Food Observations

A blog for eaters

Way Point Saloon

Outstanding dinner recently at Way Point Saloon / Molly Malones / Up the Hill Grill / whatever you want to call it…

Probably one of the most remarkable burger creations in town, and my personal favorite, is the ‘Maple Bourbon Bacon Burger’. A half pound pure beef patty is seared on the grill then basted with a maple syrup/brown sugar/cayenne pepper/bourbon glaze. It all seeps into the meat while it finishes cooking and gets slightly caramelized on the edges. What sends this burger over the top has to be the mound of deep fried red onions & jalapeños! Outstanding flavor combinations and textures going on here.

There are a lot of great burgers around town but this one has always been a standout for me. Highly recommended.

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