Food Observations

A blog for eaters

Casa de Pico

In business since 1971, Casa de Pico is a SoCal institution! Beginning in Old Town San Diego, they eventually moved to La Mesa in 2005. The atmosphere at their Grossmont Center location is simply stunning! Reminiscent of the spirit of their original Old Town location. It’s a fun, festive environment with vivid colors, hand-painted artwork, wrought iron chandeliers, etc. Food is outstanding, too! I enjoyed one of their signature dishes called “Senor Pico”. Beautifully grilled, thin-sliced carne asada with a taco and cheese enchilada.

On my most recent visit I had the Grilled Carnitas Burrito. This dish needs some work. The amount of serrano peppers inside really lit me up. Not very well balanced. Also, the tomatillo verde sauce on top was quite sparse. I even asked for extra. Was not served like a true wet burrito. The carnitas inside was in such huge chunks it kind of became a chore to eat. 

Every time we visit we always get the Concha de Guacamole! Such a fun and adorable guacamole appetizer that looks like a bird-like creature, nestled in a crispy flour tortilla bowl. Love their mariachi as well. I believe they’re there every Saturday evening.

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