Food Observations
A blog for eaters
Archive for the tag “pizza”
Domino’s Pizza
Domino’s Pizza for dinner recently! Clearly the best thing coming out of their ovens is the pan pizza with thick, crispy, greasy edges. The unique flavor combination of alfredo sauce with chicken and bacon compliments this pan style beautifully.
The Par Lounge
Outstanding pizzas at The Par Lounge recently! Two of our faves, the Blanco, made with white sauce, spinach, prosciutto, daubs of ricotta, etc. And the Combo, made traditional red sauce style with pepperoni and Italian sausage.
Village Pizzeria
My new favorite hole-in-the-wall Italian joint is Village Pizzeria in Coronado! In business since 2002 they specialize in family portions of quality Italian food, while providing a fun and friendly vibe. More than just a “pizza place”, they offer an extensive variety of mouthwatering Italian favorites made from the finest ingredients. Here’s an outstanding Chicken Parmigiana with some of the best garlic knots ever!
Players Sports Bar
Back to Players for another one of their outstanding happy hour pizzas! Thin & crispy, it’s super easy to eat the whole thing. Great selection of toppings and an affordable price makes this pie hard to beat.
Domino’s Pizza
Domino’s Pizza for dinner recently! Our new family favorite is made with a white alfredo sauce plus chicken and bacon. If you haven’t tried this combination before, I highly recommend it. Ordering it pan-style is best, as photographed here. It’s an outstanding flavor sensation.
For chain store pizza I’ve usually been fairly impressed with Domino’s. They do a respectable job and I hold them in just slightly higher esteem than Pizza Hut.
The Par Lounge
I totally missed National Pizza Day yesterday! But hey, I love a good pizza any day of the year! So here’s a fine specimen from The Par Lounge in Ramona.
